Baby Back Ribs very wondwerfuI recipe could just pull the bone right out and was left with a boneless piece of pork if I wanted to. I will definitely make these again and will marinate them overnight 

Ingredients of Baby Back Ribs

2 pounds pork baby back ribs

1 (18 ounce) bottle barbecue sauce

Preparation of Baby Back Ribs

Tear off 4 pieces of aluminum foil big enough to enclose each portion of ribs. 

Spray each piece of foil with vegetable cooking spray. Brush the ribs liberally with barbeque sauce and place each portion in its own piece of foil. 

Wrap tightly and refrigerate for at least 8 hours, or overnight.

Preheat oven to 300 degrees F (150 degrees C).

Bake ribs wrapped tightly in the foil at 300 degrees F (150 degrees C) for 2 1/2 hours. Remove from foil and add more sauce, if desired.

Baby Back Ribs