Banana Banana Bread I mix in other mushy fruit like apples and mangoes. Once I added 1 cup frozen blueberries and believe it or not it was absolutely incredible. This one is a keeper.

Ingredients of Banana Banana Bread

2 cups all-purpose flour

1 teaspoon baking soda

1/4 teaspoon salt

1/2 cup butter

3/4 cup brown sugar

2 eggs, beaten

2 1/3 cups mashed overripe bananas

Preparation of Banana Banana Bread

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. 

Stir in eggs and mashed bananas until well blended. 

Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. 

Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

Banana Banana Bread